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Whipped Cream

Whipped Cream

5 min Prep Time

0 min Cook Time

5 min Total Time

1 Servings

50 Calories

1 g Carbohydrates

5.5 g Total Fat

0 g
Ingredients
  • 1 cup heavy whipping cream

  • 1 tablespoon powdered sugar

  • ½ teaspoon vanilla extract

Instructions

1. Place the heavy whipping cream, powdered sugar and vanilla extract in a large bowl or bowl of a stand mixer.

2. Using a hand mixer or stand mixer with the wire whisk attachment, mix for about 2 minutes or until soft peaks form.

3. Use to top hot chocolate, strawberry frappe and more. Enjoy!

NUTRITION FACTS

PER SERVING

Calories: 50
Protein: 0 g
Carbohydrate: 1 g
Fiber: 0 g
Total Fat: 5.5 g
Saturated Fat: 3.5 g
Cholesterol: 15 mg
Sodium: 0 mg
Sodium: 1 mg
Sodium: 0 mg

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