Wolf Creek Dairy
The Next Better Thing
The Diepersloot house is always full of people. When Adrian was growing up in California, there’d be extra hands there to work on the dairy each summer.
“I loved that, at nine or 10 in the morning, everybody would be in the house,” Adrian says. “Coffee would be going and my mom would have a full spread of breakfast for everybody. With friends, family, employees. And we always had a random guy or two from Holland living with us.”
The first time his wife Jaclyn met his family, she fell in love with it, too.
